+1 480-398-7104
Situated in the heart of Mesa, Arizona, Nunthaporn's Thai Cuisine brings an authentic taste of Thailand with an enticing blend of traditional flavors and vibrant presentation. Specializing in Thai, Asian, vegan, and vegetarian fare, this charming restaurant at 17 W Main St invites diners to savor a thoughtfully curated menu that bursts with aromatic spices and fresh ingredients.
Step inside and you'll find a welcoming dining area bathed in natural light from large windows that perfectly frame the bustling Main Street scene. For those who prefer fresh air and people-watching, the cozy patio seating offers a delightful alternative, making every meal here a sensory experience beyond just the food.
At Nunthaporn's, the menu is a mosaic of Thai culinary treasures. From the rich, creamy Panang Curry—delicately stewed with coconut milk and lime leaf—to the vibrant and refreshing Som Tom Papaya Salad, each dish sings with authenticity. Seafood lovers will revel in the Choo-Chee Seafood, while noodle aficionados can’t miss the Drunken Noodles or the 701-V Pad Thai Vegan, showcasing the kitchen’s commitment to accommodating diverse dietary preferences without sacrificing flavor.
The culinary craftsmanship truly shines in the interplay of textures and tastes: the crisp, golden crust of the Cheese & Shrimp Roll contrasts beautifully with the tender, flavorful Yellow Curry Beef, while the Sweet Sticky Rice paired with gelato offers a luscious, comforting ending that diners rave about. Signature beverages, like the famously thirst-quenching Thai Iced Tea, have even inspired guests like Mariana Reeves to ask for the recipe to enjoy at home.
Families find a warm welcome here too, with specially crafted child-friendly meals such as Chicken SaTay, tender grilled chicken marinated in coconut and homestyle seasonings, served alongside steamed vegetables and fragrant jasmine rice or rice noodles. This thoughtful approach ensures that both kids and adults leave satisfied and eager to return.
Customer reviews consistently praise Nunthaporn's for exceptional service and flavorful cooking that feels both fresh and authentic. Michelle Peacock’s experience highlights the impeccable Massuman Curry and the unforgettable homemade coconut ice cream paired with deep-fried banana rolls drizzled in chocolate—a sweet treat that lingers deliciously on the palate. Meanwhile, first-time visitor Justin Cooper describes their Green Chicken Curry and Chicken Pad Thai as simply perfection, noting the genuine kindness of the staff.
The inviting atmosphere, coupled with a diverse and expertly prepared menu, makes Nunthaporn's Thai Cuisine a must-visit for those craving an elevated Thai dining experience in Mesa. Whether you’re a longtime fan of Thai flavors or exploring vegan and vegetarian options, this restaurant delivers with heart, soul, and a touch of culinary brilliance at every turn.
Wonderful service, excellent dinner. Lovely dining area with big windows. Patio seating by Main Street. Massuman Curry was perfect with rice. We decided on their home made coconut ice cream with 2 smaller deep fried banana rolls drizzled with chocolate. Yum! I found free parking lot at Robson and Main by a Cider place.
First time here and they CRUSHED IT! We got the green chicken curry and chicken pad Thai on medium heat and it was so good! The green curry had eggplant and green beans and basil and just perfection with some nice rice to go with it. The pad Thai? Don’t know how to give a good description other than it might be my favorite ever. Can’t wait to come back and our server was genuinely the nicest lady and so kind while managing a very busy room!
12/9/23: highly recommend Nunthaporn's. Why not 5-stars? They did not have sticky rice or Thai custard for dessert (yes, we went to another Thai place for this) :-) . Four of us stopped in Saturday at 4:30. Cute little place that we discovered is bigger than what we saw - as we walked out after dinner down the street, we saw they had a whole second dining room. They have a small parking lot immediately behind their place, but there is also parking out front (if you want to brave Main Street), and also plenty of free city parking lots southwest of their building. The young gal who took our order was very nice, and repeated our orders as we gave them to her and even did so again after we all had ordered. The food did not come out quickly, so cool your jets if you're in a hurry, but it also did not take overly long to come out - it all came out hot and well presented. The gal who delivered it was different and she did not seem all that happy to be working. We did all enjoy our food although we were all surprised at lack of spiciness to the dishes. Point of note, yes, we did all say mild, but at other Thai places mild still is pretty darn spicy (for us). Nunthaporn's was lacking in that kick so when we return, we will definitely go for more spice. Maybe when we return, they will actually have dessert.
This is the best Thai I have ever tried. Our group was so glad we had lunch here instead of the surrounding options because it is healthy and delicious. Lunch special was $13 for rice, protein choice and main. So good!
My favorite thing was the Thai Tea it hit the spot! At the end I wanted to know their recipe and buy another one.
This place offers the most fresh and best tasting Thai food in Mesa. The staff can be a little cantankerous when they are super busy. Overall they are friendly enough, but they tend to be under staffed on weekends. The red curry and pineapple curry are amazingly delicious. The papaya salad is the freshest I have ever had in the United States, and I always order it. Amazing flavor and incredibly delicious, freshly cut (not pre-prepared and sitting on the shelf). The kids loved the wonton soup. They were incredibly busy on the night we came with a large party. They seemed angry that we came. The owner started getting terse with my wife, enough to leave, but we had a tight schedule and really wanted to eat there. The owner called himself down and became friendly and polite again for most of the time we were there. They were extremely understaffed, with only three servers. We didn’t get water for long while, probably because they were out of dishes and hadn’t caught up with the crowd yet. Despite these challenges, the food was incredible. My in laws all thought the process were steep, but they seemed fine to me given the high quality food. Delicious! Just avoid crowded weekends.
Delicious food, the soup is the best I've had. Great service, got there before the dinner rush. Cozy and clean atmosphere, which smelled wonderful as soon as you walked in. Thank you